parsley, cream, celery & tomato paste recipes

12 recipes

Page 1

Recipe Pepper steak Soup

mouthsofmums.com.au

Ingredients: cream, celery, parsley, tomato paste, beef steak, beef stock, cracked pepper, carrot, leek, potato

Lobster Bisque

greedygourmet.com

Ingredients: cream, celery, parsley, tomato paste, lobster, fish stock, butter, white wine, carrot, bay leaf, thyme, onion, garlic

Easy Tomato Basil Sauce for Soup or Pasta

food.com

Ingredients: cream, celery, parsley, tomato paste, tomato sauce, basil, carrot, olive oil, stewed tomatoes, bell pepper, onion, sugar, garlic, seasoned salt

Best Creamy Tomato Soup

recipeland.com

Ingredients: cream, celery, parsley, tomato paste, chicken broth, bacon, flour, butter, carrot, bay leaf, tomato, thyme, onion, garlic

Chicken parmentier

bbc.co.uk

Ingredients: cream, celery, parsley, tomato paste, chicken stock, chicken breast, gruyere, butter, white wine, shallot, carrot, egg, tomato, black olives, potato, garlic

LOBSTER BISQUE

chefspencil.com

Ingredients: cream, celery, parsley, tomato paste, lobster, butter, shallot, orange, extra virgin olive oil, carrot, orange liqueur, bay leaf, thyme, onion, garlic, cayenne

Prawn bisque

deliciousmagazine.co.uk

Ingredients: cream, celery, parsley, tomato paste, prawns, fish stock, butter, lemon, shallot, brandy, extra virgin olive oil, carrot, bay leaf, tomato, garlic, cayenne, white rice

Beef and Guinness stew with whipped potatoes

taste.com.au

Ingredients: cream, celery, parsley, tomato paste, beef steak, bacon, beef stock, flour, butter, beer, shallot, red wine, carrot, bay leaf, olive oil, button mushroom, green beans, onion, potato

Minestrone with macaroni cheese

deliciousmagazine.co.uk

Ingredients: cream, celery, parsley, tomato paste, bread crumbs, parmesan, butter, macaroni, cheddar, canned cannellini beans, zucchini, carrot, bay leaf, peas, olive oil, leek, baby greens, thyme, potato, garlic, vegetable broth

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: cream, celery, parsley, tomato paste, chicken stock, lamb shank, smoked ham hock, peppercorn, white wine, shallot, rosemary, basil, tomato juice, red wine, carrot, bay leaf, olive oil, tomato, leek, onion, garlic, green lentils, sherry vinegar

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: cream, celery, parsley, tomato paste, scallop, prawns, fish stock, gruyere, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato, saffron, bell pepper, thyme, potato, garlic

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: cream, celery, parsley, tomato paste, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, frying oil, fennel, rosemary, carrot, artichoke, vegetable oil, bay leaf, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, tarragon, chili flake