parsley, cream, garlic, olive oil, thyme & prawns recipes
2 recipes
Page 1
Prawn, tomato and pea risotto
womensweeklyfood.com.au
Ingredients: prawns, cream, parsley, olive oil, thyme, garlic, chicken stock, butter, cracked pepper, white wine, cherry tomato, onion, risotto rice
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, cream, parsley, olive oil, thyme, garlic, scallop, fish stock, gruyere, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, tomato paste, tomato, saffron, bell pepper, potato