parsley, cream, nutmeg, butter, vegetable broth & rosemary recipes
2 recipes
Page 1
Chestnut Parsnip Cream Soup with Scallops
experiencefresh.ca
Ingredients: butter, cream, rosemary, parsley, vegetable broth, nutmeg, scallop, chestnut, lemon, red wine vinegar, vegetable oil, bay leaf, olive oil, leek, parsnip, thyme
Hearty Meat, Veg, and Castellane Soup
eatsmarter.com
Ingredients: butter, cream, rosemary, parsley, vegetable broth, nutmeg, ground beef, bread crumbs, short-cut pasta, bread, lemon, zucchini, carrot, egg, leek, onion, garlic, sunflower oil