parsley, creme fraiche, capers & canned anchovy recipes
6 recipes
Page 1
Salsa Verde
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Ingredients: canned anchovy, creme fraiche, parsley, capers, lemon, olive oil, garlic
Egg and Anchovy Remoulade
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Ingredients: canned anchovy, creme fraiche, parsley, capers, lemon, dijon mustard, egg, mayonnaise, pickle, pearl onion, tarragon
Smoked Tofu Salad with Anchovy Dressing
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Ingredients: canned anchovy, creme fraiche, parsley, capers, lemon, lettuce, olive oil, sunflower seeds, tomato, garlic, smoked tofu
Spicy Herb Sauce
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Ingredients: canned anchovy, creme fraiche, parsley, capers, yogurt, lemon, dill, chive, scallion, cayenne, chervil
Shrimp Salad with Anchovy Remoulade
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Ingredients: canned anchovy, creme fraiche, parsley, capers, shrimp, lemon, lettuce, egg, mayonnaise, olive oil, pickle, garlic, scallion
Spicy Tofu with Tomato and Herb Salsa
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Ingredients: canned anchovy, creme fraiche, parsley, capers, soy sauce, lemon, white balsamic vinegar, sesame oil, honey, olive oil, tomato, tofu, onion, soybean oil, chile pepper, garlic