parsley, creme fraiche, peas & prawns recipes
2 recipes
Page 1
British Fish Pie with Scallops and King Prawns
thepetitecook.com
Ingredients: prawns, creme fraiche, peas, parsley, whitefish, scallop, lemon, olive oil, leek, spinach, thyme, potato, scallion, vegetable broth
How to make fish pie
bbc.co.uk
Ingredients: prawns, creme fraiche, peas, parsley, smoked haddock, cod, flour, milk, butter, lemon, bay leaf, white pepper, olive oil, clove, leek, onion, potato