parsley, creme fraiche, vegetable broth, olive oil & tomato recipes
7 recipes
Page 1
Tomato Soup
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Ingredients: creme fraiche, parsley, olive oil, tomato, vegetable broth, balsamic vinegar, hot sauce, basil, onion, chile pepper, sugar, garlic
Colorful Vegetables with Couscous Stuffing
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Ingredients: creme fraiche, parsley, olive oil, tomato, vegetable broth, couscous, butter, feta, zucchini, onion, garlic, cayenne, wild mushroom
Pork and Creme Fraiche Stew
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Ingredients: creme fraiche, parsley, olive oil, tomato, vegetable broth, smoked sausage, paprika, oregano, fennel seed, onion, potato, canned tomato, garlic
Creamy Tomato Soup
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Ingredients: creme fraiche, parsley, olive oil, tomato, vegetable broth, balsamic vinegar, hot sauce, basil, onion, chile pepper, sugar, garlic, scallion
Spicy Vegetable Soup
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Ingredients: creme fraiche, parsley, olive oil, tomato, vegetable broth, lemon, shallot, zucchini, oregano, bell pepper, chile pepper, sugar, garlic
Tomato Soup with Japanese Noodles
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Ingredients: creme fraiche, parsley, olive oil, tomato, vegetable broth, noodle, balsamic vinegar, basil, onion, sugar, garlic, scallion, nutmeg, cayenne
Veal Cutlets with Strudel
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Ingredients: creme fraiche, parsley, olive oil, tomato, vegetable broth, veal cutlet, parmesan, ghee, milk, butter, phyllo, pastry flour, lemon, white wine, fennel, cornmeal, egg, leek, oregano, garlic, nutmeg