parsley, creme fraiche, white wine & nutmeg recipes
12 recipes
Page 1
Cold Roast Pork with Parsley Sauce
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Ingredients: creme fraiche, white wine, parsley, nutmeg, pork roast, heavy cream, shallot, olive oil, spinach, garlic
Stuffed Potatoes with Cream Sauce
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Ingredients: creme fraiche, white wine, parsley, nutmeg, heavy cream, butter, chive, potato, garlic, scallion
Cod with Pumpkin Mash and Cream Sauce
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Ingredients: creme fraiche, white wine, parsley, nutmeg, fish stock, cod, butter, cream, lemon, shallot, pumpkin
Mushroom Soup
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Ingredients: creme fraiche, white wine, parsley, nutmeg, peppercorn, bay leaf, button mushroom, onion, potato, garlic, vegetable broth
Zucchini Bisque with Mushrooms
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Ingredients: creme fraiche, white wine, parsley, nutmeg, butter, cream, shallot, zucchini, garlic, vegetable broth, wild mushroom
Dumplings with Burgundy Chanterelle Sauce
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Ingredients: creme fraiche, white wine, parsley, nutmeg, milk, bread, butter, egg, onion, scallion, wild mushroom
Pasta with Salmon Sauce
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Ingredients: creme fraiche, white wine, parsley, nutmeg, salmon, spaghetti, butter, lemon, white pepper, onion, garlic, vegetable broth
Bread Dumplings with Mushroom Sauce
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Ingredients: creme fraiche, white wine, parsley, nutmeg, heavy cream, milk, bread, butter, shallot, egg, garlic, scallion, wild mushroom
Salmon with White Wine Sauce
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Ingredients: creme fraiche, white wine, parsley, nutmeg, salmon, butter, lemon, carrot, cornstarch, hash browns, onion, tarragon, vegetable broth
Sea Bass with Mashed Sweet Potatoes
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Ingredients: creme fraiche, white wine, parsley, nutmeg, sea bass, fish stock, heavy cream, butter, pastry flour, lemon, dill, shallot, marjoram, vegetable oil, sweet potato
Dumplings in Chanterelle Cream Sauce
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Ingredients: creme fraiche, white wine, parsley, nutmeg, beef broth, bread crumbs, heavy cream, milk, bread, butter, shallot, egg, onion, garlic, scallion, wild mushroom
Veal Cutlets with Strudel
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Ingredients: creme fraiche, white wine, parsley, nutmeg, veal cutlet, parmesan, ghee, milk, butter, phyllo, pastry flour, lemon, fennel, cornmeal, egg, olive oil, tomato, leek, oregano, garlic, vegetable broth