parsley, creme fraiche, wholegrain mustard & smoked ham hock recipes
1 recipes
Page 1
Mustard mash-topped ham and leek pie
deliciousmagazine.co.uk
Ingredients: smoked ham hock, creme fraiche, wholegrain mustard, parsley, flour, milk, butter, peppercorn, carrot, bay leaf, olive oil, leek, thyme, onion, potato, cider