parsley, cumin, lemon, canned chickpea, cinnamon & vegetable broth recipes
6 recipes
Page 1
Bulgur Stuffed Acorn Squash
thefoodblog.net
Ingredients: cumin, lemon, parsley, cinnamon, canned chickpea, vegetable broth, walnut, bulgur, coriander, acorn squash, olive oil, onion, garlic, pomegranate
Moroccan Sweet Potato Soup
thefoodblog.net
Ingredients: cumin, lemon, parsley, cinnamon, canned chickpea, vegetable broth, celery, coriander, smoked paprika, olive oil, onion, turmeric, sweet potato, garlic, chili flake, caraway
Easy Vegan Vegetable Tagine
veggiedesserts.com
Ingredients: cumin, lemon, parsley, cinnamon, canned chickpea, vegetable broth, slivered almonds, couscous, zucchini, dried apricot, olive oil, coriander powder, bell pepper, onion, sweet potato, garlic
Moroccan Red Lentil Stew with Parsnip Fries
cleaneatingmag.com
Ingredients: cumin, lemon, parsley, cinnamon, canned chickpea, vegetable broth, red lentils, ginger powder, carrot, olive oil, butternut squash, coriander powder, parsnip, onion, turmeric, canned tomato, garlic, cayenne
Orange vegetables tagine with peaches
immigrantstable.com
Ingredients: cumin, lemon, parsley, cinnamon, canned chickpea, vegetable broth, couscous, yogurt, paprika, harissa, ginger root, raisins, peach, carrot, olive oil, pumpkin, onion, chile pepper, yam, potato, garlic
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: cumin, lemon, parsley, cinnamon, canned chickpea, vegetable broth, chicken thighs, greek yogurt, tomato sauce, red lentils, paprika, harissa, coriander, carrot, butternut squash, cilantro, bell pepper, onion, mint, turmeric, canned tomato, garlic, chili flake, cayenne