parsley, cumin, lemon, greek yogurt, chickpea & eggplant recipes
2 recipes
Page 1
Deconstructed Baba Ghanoush with Beets and Za’atar
littleferrarokitchen.com
Ingredients: greek yogurt, cumin, lemon, eggplant, parsley, chickpea, paprika, za'atar, coriander, tahini, olive oil, beetroot, garlic, cayenne
Tahini Noodles with Shrimp and Eggplant
food52.com
Ingredients: greek yogurt, cumin, lemon, eggplant, parsley, chickpea, shrimp, spaghetti, extra virgin olive oil, tahini, honey, vegetable oil, sumac, coriander powder, thyme, summer squash, garlic