parsley, cumin, lemon, paprika, canned tomato & tomato paste recipes
6 recipes
Page 1
Roasted Eggplant Shakshuka
angsarap.net
Ingredients: cumin, lemon, paprika, parsley, tomato paste, canned tomato, bacon, eggplant, egg, olive oil, onion, sugar, garlic, chili flake
North African Spicy Shakshuka
thehomecookskitchen.com
Ingredients: cumin, lemon, paprika, parsley, tomato paste, canned tomato, beef stew meat, beef stock, israeli couscous, goat cheese, panko, harissa, egg, olive oil, onion, garlic
Shakshuka with Tofu
sidechef.com
Ingredients: cumin, lemon, paprika, parsley, tomato paste, canned tomato, pita, egg, olive oil, oregano, apple cider vinegar, bell pepper, tofu, chili powder, onion, garlic
Vegetable tagine with lemon couscous
womensweeklyfood.com.au
Ingredients: cumin, lemon, paprika, parsley, tomato paste, canned tomato, couscous, coriander, ginger powder, vegetable oil, pumpkin, baby greens, onion, garlic, pattypan squash, canned chickpea, caraway
Moroccan Lamb, Chickpea, and Lentil Soup (Harira)
karenskitchenstories.com
Ingredients: cumin, lemon, paprika, parsley, tomato paste, canned tomato, chicken stock, ground lamb, celery, carrot, bay leaf, olive oil, cinnamon, lentils, cilantro, onion, sugar, turmeric, garlic, canned chickpea
Spiced Lamb Pie
food52.com
Ingredients: cumin, lemon, paprika, parsley, tomato paste, canned tomato, worcestershire, ground lamb, canned anchovy, sharp cheddar, heavy cream, pie crust, butter, extra virgin olive oil, honey, dijon mustard, egg, cinnamon, onion, mint, garlic, sherry vinegar