parsley, dijon mustard, cayenne, olive oil & carrot recipes
6 recipes
Page 1
Customizable Panzanella Salad
sidechef.com
Ingredients: carrot, dijon mustard, parsley, olive oil, cayenne, bread, balsamic vinegar, chive, cucumber, basil, radish, green beans, garlic
Roast Veggie & Lentil Salad | Veganuary Week 1
bosh.tv
Ingredients: carrot, dijon mustard, parsley, olive oil, cayenne, walnut, lemon, pomegranate molasses, beetroot, pumpkin, parsnip, watercress, pomegranate, green lentils
Roasted Winter Vegetable Platter with Miso Aioli and Romesco Sauce
purewow.com
Ingredients: carrot, dijon mustard, parsley, olive oil, cayenne, cashew, cumin, lemon, tomato sauce, cauliflower, kabocha squash, extra virgin olive oil, red wine vinegar, white miso, egg, smoked paprika, bell pepper, garlic
Sheet Pan Ham Dinner For Two
imagelicious.com
Ingredients: carrot, dijon mustard, parsley, olive oil, cayenne, ham steak, milk, butter, lemon, dried chives, orange, apple, garlic powder, rosemary, orange juice, apple jelly, thyme, potato, brussels sprout
Falafel Salad Bowls
cleaneatingmag.com
Ingredients: carrot, dijon mustard, parsley, olive oil, cayenne, greek yogurt, spelt, cumin, lemon, shallot, hot sauce, romaine, coriander, cucumber, red wine vinegar, egg, smoked paprika, radish, chickpea, garlic
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: carrot, dijon mustard, parsley, olive oil, cayenne, lobster tail, lobster stock, bread, celery, lemon, white wine, bay leaf, white pepper, egg, white beans, tomato paste, tomato, saffron, thyme, onion, garlic