parsley, dijon mustard, cherry tomato, arugula & canned anchovy recipes
2 recipes
Page 1
Pasta Pan Bagnant with Tuna and Olives
besthealthmag.ca
Ingredients: canned anchovy, cherry tomato, dijon mustard, parsley, arugula, canned tuna, short-cut pasta, feta, extra virgin olive oil, red wine vinegar, black olives, garlic
Steak and avocado salad with fried garlic vinaigrette
goodfood.com.au
Ingredients: canned anchovy, cherry tomato, dijon mustard, parsley, arugula, beef steak, lemon, red onion, snow peas, white wine vinegar, olive oil, bell pepper, avocado, sugar, garlic