parsley, dijon mustard, cherry tomato, canned chickpea & balsamic vinegar recipes
2 recipes
Page 1
Two-Bean Salad with Tarragon Dressing
vegetariantimes.com
Ingredients: balsamic vinegar, cherry tomato, dijon mustard, parsley, canned chickpea, red onion, maple syrup, kalamata olives, olive oil, green beans, garlic, tarragon, canned artichoke
Mediterranean Chickpea Salad
asimplepantry.com
Ingredients: balsamic vinegar, cherry tomato, dijon mustard, parsley, canned chickpea, israeli couscous, feta, cumin, cracked pepper, lemon, kalamata olives, cucumber, olive oil, coriander powder, bell pepper, chili flake