parsley, dijon mustard, cherry tomato, feta, garlic & canned anchovy recipes
1 recipes
Page 1
Pasta Pan Bagnant with Tuna and Olives
besthealthmag.ca
Ingredients: canned anchovy, feta, cherry tomato, dijon mustard, parsley, garlic, canned tuna, short-cut pasta, extra virgin olive oil, red wine vinegar, arugula, black olives