parsley, dijon mustard, kalamata olives, garlic & provolone recipes
2 recipes
Page 1
Antipasto Salad
tasteandtellblog.com
Ingredients: provolone, kalamata olives, dijon mustard, parsley, garlic, salami, pepperoni, red onion, cherry tomato, lettuce, roasted red peppers, extra virgin olive oil, red wine vinegar, artichoke, sugar
Tuna Artichoke Panini
food.com
Ingredients: provolone, kalamata olives, dijon mustard, parsley, garlic, canned tuna, rye bread, mozzarella, lemon, roasted red peppers, artichoke, mayonnaise, olive oil, tomato, oregano