parsley, dijon mustard, kalamata olives, green beans & tarragon recipes
3 recipes
Page 1
Two-Bean Salad with Tarragon Dressing
vegetariantimes.com
Ingredients: kalamata olives, dijon mustard, parsley, green beans, tarragon, red onion, balsamic vinegar, maple syrup, cherry tomato, olive oil, garlic, canned chickpea, canned artichoke
Seared Salmon, Watercress, and Potato Salad With Olive Dressing
countryliving.com
Ingredients: kalamata olives, dijon mustard, parsley, green beans, tarragon, salmon, red wine vinegar, egg, olive oil, radish, capers, new potato, watercress, butter lettuce
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: kalamata olives, dijon mustard, parsley, green beans, tarragon, demi-glace, chicken stock, chicken breast, beef steak, bacon, butter, peppercorn, shallot, basil, red wine, long-grain white rice, vegetable oil, olive oil, button mushroom, tomato paste, cornstarch, tomato, thyme, new potato, onion, garlic, scallion