parsley, dijon mustard, lemon, green olives & basil recipes
5 recipes
Page 1
Mixed Olive Tapenade Recipe
foodfanatic.com
Ingredients: lemon, green olives, basil, dijon mustard, parsley, peppadew pepper, kalamata olives, capers, oregano, garlic
Olive Salsa Verde
supervalu.ie
Ingredients: lemon, green olives, basil, dijon mustard, parsley, canned anchovy, extra virgin olive oil, fresh mint, capers, garlic
Mixed-Herbs Salad With Olives, Tomatoes, and Fresh Mozzarella Recipe
seriouseats.com
Ingredients: lemon, green olives, basil, dijon mustard, parsley, fresh mozzarella, balsamic vinegar, cherry tomato, kalamata olives, extra virgin olive oil, arugula, cilantro, thyme, mint
Vegetable Couscous Salad
tasteofhome.com
Ingredients: lemon, green olives, basil, dijon mustard, parsley, couscous, balsamic vinegar, cherry tomato, zucchini, eggplant, rosemary, olive oil, capers, bell pepper, thyme, garlic
Easy Pasta Salad with Homemade Italian Dressing
aprettylifeinthesuburbs.com
Ingredients: lemon, green olives, basil, dijon mustard, parsley, parmesan, noodle, cauliflower, cucumber, white wine vinegar, vegetable oil, tomato, oregano, bell pepper, sugar, garlic, scallion, canned chickpea, chili flake