parsley, dijon mustard, red onion, roasted red peppers & canned anchovy recipes

1 recipes

Page 1

Pan Bagnat

bonappetit.com

Ingredients: canned anchovy, red onion, roasted red peppers, dijon mustard, parsley, canned tuna, baguette, lemon, kalamata olives, extra virgin olive oil, red wine vinegar, basil, egg, capers, tomato, garlic