parsley, dill, fresh mint, lemon, extra virgin olive oil & watercress recipes
2 recipes
Page 1
Baked Salmon with Spring Salad and Caper Yogurt Sauce
sidechef.com
Ingredients: lemon, dill, extra virgin olive oil, fresh mint, parsley, watercress, salmon, greek yogurt, feta, white wine, red onion, fennel, snow peas, white wine vinegar, capers, onion, asparagus
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: lemon, dill, extra virgin olive oil, fresh mint, parsley, watercress, mussel, canned anchovy, butter, celery, white wine, shallot, zucchini, fennel, basil, carrot, dijon mustard, radish, capers, tarragon, vegetable broth