parsley, dill, fresh mint & salmon recipes
10 recipes
Page 1
Wild Alaska Salmon and Smashed Cucumber Grain Bowls
purewow.com
Ingredients: salmon, dill, fresh mint, parsley, farro, lemon, seasoned rice vinegar, extra virgin olive oil, cucumber, dijon mustard, garlic
Salmon Kabobs with Cucumber-Feta Salsa
bhg.com
Ingredients: salmon, dill, fresh mint, parsley, feta, lemon, red onion, kalamata olives, cucumber, white balsamic vinaigrette, olive oil
ROASTED LEMON CRISPY-SKINNED SALMON WITH SALSA VERDE.
kaleandcaramel.com
Ingredients: salmon, dill, fresh mint, parsley, lemon, red wine vinegar, olive oil, radish, leek, garlic, scallion
Roasted Salmon with Herbs & Yogurt
bhg.com
Ingredients: salmon, dill, fresh mint, parsley, greek yogurt, lemon, shallot, extra virgin olive oil, cucumber, basil, oregano, chili flake
Citrus Poached Salmon with Herb Sauce
cleaneatingmag.com
Ingredients: salmon, dill, fresh mint, parsley, cashew, almond milk, lemon, peppercorn, mayonnaise, garlic, lime, vegetable broth
Salmon Cakes with Spring Green Salad
womansday.com
Ingredients: salmon, dill, fresh mint, parsley, panko, lemon, honey, egg, olive oil, radish, cilantro, scallion, butter lettuce
Toasted Freekeh and Salmon Salad
bonappetit.com
Ingredients: salmon, dill, fresh mint, parsley, greek yogurt, freekeh, lemon, cucumber, rosemary, vegetable oil, bay leaf, olive oil, thyme, onion, garlic
Salmon Patties/Burgers With a Yogurt Herb Sauce
food.com
Ingredients: salmon, dill, fresh mint, parsley, worcestershire, yogurt, panko, celery, lemon, paprika, hot sauce, egg, mayonnaise, onion, sweet corn, tarragon
Salmon and zucchini burgers with green hummus
womensweeklyfood.com.au
Ingredients: salmon, dill, fresh mint, parsley, bread crumbs, greek yogurt, bread, cumin, zucchini, romaine, egg, olive oil, tomato, hummus, garlic, scallion
Baked Salmon with Spring Salad and Caper Yogurt Sauce
sidechef.com
Ingredients: salmon, dill, fresh mint, parsley, greek yogurt, feta, lemon, white wine, red onion, fennel, extra virgin olive oil, snow peas, white wine vinegar, capers, watercress, onion, asparagus