parsley, dill, lemon, extra virgin olive oil, mint & cumin recipes
5 recipes
Page 1
Pomegranate Bean Curd Sticks
messyvegancook.com
Ingredients: cumin, lemon, dill, extra virgin olive oil, parsley, mint, celery, red onion, tofu skins, pomegranate molasses, cinnamon, sugar, garlic
Spinach Quinoa Salad with Feta and Herbs
ellerepublic.de
Ingredients: cumin, lemon, dill, extra virgin olive oil, parsley, mint, pine nut, feta, maple syrup, cherry tomato, shallot, sumac, baby greens, quinoa
Herb-Loaded Chickpea Tabbouleh Salad
ellerepublic.de
Ingredients: cumin, lemon, dill, extra virgin olive oil, parsley, mint, cherry tomato, paprika, cucumber, honey, chickpea, millet, garlic, scallion, cayenne
Prime-rib minute steak, spiced eggplant and lemon couscous
gourmettraveller.com.au
Ingredients: cumin, lemon, dill, extra virgin olive oil, parsley, mint, beef steak, israeli couscous, preserved lemon, eggplant, canned whole tomato, vegetable oil, olive oil, coriander powder, onion, garlic
Lamb with orzo and olives
gourmettraveller.com.au
Ingredients: cumin, lemon, dill, extra virgin olive oil, parsley, mint, ground lamb, beef stock, orzo, feta, kalamata olives, canned cherry tomato, fennel, olive oil, coriander powder, onion, garlic, chili flake