parsley, dill, lemon, vegetable oil & bay leaf recipes
5 recipes
Page 1
British Fish Cakes
yummly.co.uk
Ingredients: lemon, dill, vegetable oil, bay leaf, parsley, fish fillets, bread crumbs, milk, egg, potato, scallion
Chicken Soup A La Grec
jocooks.com
Ingredients: lemon, dill, vegetable oil, bay leaf, parsley, whole chicken, milk, sour cream, carrot, long-grain white rice, egg, celeriac, parsnip, onion
Toasted Freekeh and Salmon Salad
bonappetit.com
Ingredients: lemon, dill, vegetable oil, bay leaf, parsley, salmon, greek yogurt, freekeh, cucumber, rosemary, fresh mint, olive oil, thyme, onion, garlic
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: lemon, dill, vegetable oil, bay leaf, parsley, smoked trout, flour, milk, butter, panko, extra virgin olive oil, chive, egg, capers, pickle
Beet Borscht Soup Recipe
valentinascorner.com
Ingredients: lemon, dill, vegetable oil, bay leaf, parsley, chicken broth, butter, celery, cabbage, carrot, beetroot, tomato, cilantro, bell pepper, onion, potato, sugar, garlic