parsley, dill, milk, butter & extra virgin olive oil recipes
7 recipes
Page 1
French-toast sandwiches with seared salmon and boursin
taste.co.za
Ingredients: milk, butter, dill, extra virgin olive oil, parsley, salmon, herb cream cheese, bread, egg
Layered Spinach, Ricotta Crepes, Sauté Mushrooms
rte.ie
Ingredients: milk, butter, dill, extra virgin olive oil, parsley, parmesan, ricotta, flour, creme fraiche, white wine, egg, button mushroom, spinach, scallion
Chicken Pot Pie Turnovers
womansday.com
Ingredients: milk, butter, dill, extra virgin olive oil, parsley, chicken breast, heavy cream, flour, cream cheese, lemon, baking powder, peas, sweet corn, scallion
Whole-Wheat Feta Tart with Caramelized Onions and Herbs
purewow.com
Ingredients: milk, butter, dill, extra virgin olive oil, parsley, flour, whole-wheat flour, feta, cream cheese, red onion, red wine vinegar, fresh mint, oregano, sugar, chili flake
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: milk, butter, dill, extra virgin olive oil, parsley, smoked trout, flour, panko, lemon, chive, vegetable oil, bay leaf, egg, capers, pickle
Crispy Tuna Croquettes
allrecipes.com
Ingredients: milk, butter, dill, extra virgin olive oil, parsley, canned tuna, flour, panko, lemon, chive, vegetable oil, egg, smoked paprika, garlic, canola oil, nutmeg
Smoked-Whitefish Chowder
foodandwine.com
Ingredients: milk, butter, dill, extra virgin olive oil, parsley, whitefish, chicken stock, heavy cream, celery, white wine, hot sauce, leek, thyme, onion, sweet corn, potato