Parsley And Duck Fat And Cherry And Chive And Bread Crumbs And Thyme Recipes

Tony Bilson: Lyonnaise potatoes

gourmettraveller.com.au

Ingredients: duck fat, parsley, thyme, ghee, onion, potato, garlic

Kevin's Rilette of Duck and Truffle Scented Chips

rte.ie

Ingredients: duck fat, parsley, thyme, duck, prosciutto, truffle oil, rock salt, potato

Traditional Duck Confit Recipe

seriouseats.com

Ingredients: duck fat, parsley, thyme, duck, peppercorn, shallot, onion, garlic

Duck Confit

jamiegeller.com

Ingredients: duck fat, parsley, thyme, duck, peppercorn, bay leaf, garlic, nutmeg

French Cassoulet Recipe by Christian Constant

finedininglovers.com

Ingredients: duck fat, bread crumbs, parsley, thyme, lamb shoulder, pork rinds, flour, tomato sauce, carrot, tomato paste, onion, garlic, bouquet garni

Confit duck, onion and bean soup with persillade

gourmettraveller.com.au

Ingredients: duck fat, parsley, thyme, duck, chicken stock, celery, extra virgin olive oil, red wine vinegar, cannellini beans, carrot, dijon mustard, onion, garlic

Duck Confit and Rillettes

oregonlive.com

Ingredients: duck fat, parsley, thyme, duck, baguette, shallot, ginger root, curing salt, allspice, clove, coriander powder, pickle, garlic

Roasted Chicken with Pommes Mousseline and Pancetta Peas

sidechef.com

Ingredients: duck fat, parsley, thyme, chicken stock, pancetta, chicken breast, heavy cream, butter, apricot jam, peas, olive oil, potato, garlic

Duck skewers with chopped parsley and garlic, sautéed fingerling potatoes

ateliersetsaveurs.com

Ingredients: duck fat, parsley, thyme, duck breast, demi-glace, cream, lemon, balsamic vinegar, mixed greens, olive oil, potato, garlic, mustard

Duck confit croustade

gourmettraveller.com.au

Ingredients: duck fat, parsley, thyme, duck, veal stock, ghee, phyllo, celery, peppercorn, shallot, apple, carrot, bay leaf, verjuice

Confit duck with white beans, speck and broad beans

gourmettraveller.com.au

Ingredients: duck fat, parsley, thyme, deli ham, duck, chicken stock, butter, fava beans, cannellini beans, carrot, peas, olive oil, onion, garlic

Breast of Duck with Green Peppercorn Sauce ►

greatchefs.com

Ingredients: duck fat, parsley, thyme, duck stock, duck, butter, celery, shallot, baby carrot, red wine, bay leaf, onion, green peppercorn, garlic, wild mushroom

Pan seared hanger steak, sauce vierge, sautéed fingerlings potatoes, asparagus tips salad

ateliersetsaveurs.com

Ingredients: duck fat, chive, parsley, thyme, beef steak, pine nut, butter, blue cheese, lemon, cherry tomato, fleur de sel, white pepper, olive oil, mustard seed, asparagus, potato, garlic, canola oil

Westwood Retro Burger

foodnetwork.com

Ingredients: duck fat, parsley, thyme, ground beef, ground lamb, bacon, bread, butter, balsamic vinegar, maple syrup, shallot, hot sauce, rosemary, dijon mustard, olive oil, whisky, onion

Pigeon Confit, Celeriac & Sweet Potato Flan

rte.ie

Ingredients: duck fat, bread crumbs, parsley, thyme, veal steak, pigeon, parmesan, heavy cream, butter, shallot, zucchini, rosemary, rice flour, bay leaf, white pepper, egg, celeriac, olive oil, orange juice, corn, tomato, mustard seed, pomegranate juice, sweet potato, garlic

Yorkshire Grouse With Sweetcorn, Black Pudding and Greengages

yummly.co.uk

Ingredients: duck fat, parsley, thyme, chicken stock, blood sausage, grouse, buttermilk, flour, milk, butter, cream, red onion, shallot, portobello mushroom, garlic powder, plum, vegetable oil, bay leaf, smoked paprika, corn, oregano, apple cider vinegar, chili powder, star anise, garlic, seasoned salt

Harissa Glazed Spanish Octopus

mccormickforchefs.com

Ingredients: duck fat, parsley, thyme, chicken stock, octopus, buttermilk, flour, cumin, celery, white wine, harissa, hot sauce, coriander, meyer lemon, vegetable oil, mayonnaise, smoked paprika, jalapeno, olive oil, arbol chile pepper, cilantro, chile pepper, potato, turmeric, garlic, guajillo pepper, sherry vinegar, caraway