Parsley And Egg And Celeriac And Nutmeg And Butter Recipes

Potato-Celery Root Mash with Sautéed Onions and Soft Boiled Eggs

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Ingredients: butter, egg, celeriac, parsley, nutmeg, milk, vegetable oil, onion, potato, vegetable broth

Cabbage Rolls with Vegetable Stuffing

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Ingredients: butter, egg, celeriac, parsley, nutmeg, bread crumbs, milk, pretzels, cabbage, vegetable oil, onion

Stuffed Veal Breasts

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Ingredients: butter, egg, celeriac, parsley, nutmeg, veal stock, heavy cream, milk, bread, carrot, vegetable oil, onion

Beef Broth with Egg Custard and Vegetable Stars

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Ingredients: butter, egg, celeriac, parsley, nutmeg, soup bones, beef stew meat, beef broth, peppercorn, carrot, leek, onion

Breaded Celery Root Cutlet with Fried Eggs

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Ingredients: butter, egg, celeriac, parsley, nutmeg, bread crumbs, milk, pastry flour, shallot, white pepper, peas, canola oil, vegetable broth

Stuffed Veal

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Ingredients: butter, egg, celeriac, parsley, nutmeg, ground sausage, beef stock, veal roast, bread crumbs, bread, white wine, carrot, cornstarch, onion

Stuffed Veal Breast

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Ingredients: butter, egg, celeriac, parsley, nutmeg, beef broth, veal roast, rustic italian bread, celery, lemon, red wine, carrot, vegetable oil, cornstarch, leek

Stuffed Veal Breast with Sauce

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Ingredients: butter, egg, celeriac, parsley, nutmeg, beef sausage, veal stock, veal roast, pistachio, bread crumbs, milk, bread, carrot, vegetable oil, onion

Beef Broth with Ravioli

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Ingredients: butter, egg, celeriac, parsley, nutmeg, ground sausage, beef short ribs, milk, bread, pastry flour, peppercorn, carrot, vegetable oil, bay leaf, leek, onion, chervil

German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)

daringgourmet.com

Ingredients: butter, egg, celeriac, parsley, nutmeg, bacon, beef broth, smoked ham hock, flour, marjoram, carrot, bay leaf, peas, leek, thyme, onion, potato

Roast Chicken with Rosemary

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Ingredients: butter, egg, celeriac, parsley, nutmeg, chicken stock, chicken breast, milk, bread, rosemary, carrot, vegetable oil, bay leaf, tomato, thyme, onion, garlic

Pretzel Pancakes with Creamed Spinach

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Ingredients: butter, egg, celeriac, parsley, nutmeg, ghee, heavy cream, milk, pretzels, blue cheese, pastry flour, shallot, cabbage, fennel, carrot, spinach, garlic, scallion

Horseradish Soup with Oxtail Roll

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Ingredients: butter, egg, celeriac, parsley, nutmeg, beef sausage, oxtail, bread crumbs, ghee, heavy cream, pastry flour, horseradish, peppercorn, carrot, bay leaf, clove, leek, onion

Chicken-and-Dumpling Soup

foodnetwork.com

Ingredients: butter, egg, celeriac, parsley, nutmeg, schmaltz, chicken breast, flour, milk, white wine, fennel, carrot, bay leaf, rutabaga, fennel seed, thyme, onion, turnip, garlic, tarragon

Braised Veal Breast with Stuffing

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Ingredients: butter, egg, celeriac, parsley, nutmeg, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, lemon, ginger root, red wine, carrot, bay leaf, tomato paste, leek, confectioners’ sugar, onion, garlic

Polish-style Stuffed Veal

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Ingredients: butter, egg, celeriac, parsley, nutmeg, ground sausage, chicken stock, veal roast, milk, bread, cream, lemon, ginger root, red wine, carrot, bay leaf, tomato paste, leek, confectioners’ sugar, onion, garlic

Meatloaf with Onion Gravy, Mashed Potatoes and Chard

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Ingredients: butter, egg, celeriac, parsley, nutmeg, mixed ground meat, beef broth, bread crumbs, ghee, heavy cream, milk, bread, lemon, marjoram, carrot, chard, tomato paste, leek, onion, potato, garlic, mustard

Venison Goulash with Dumplings

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Ingredients: butter, egg, celeriac, parsley, nutmeg, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, carrot, vegetable oil, bay leaf, juniper berry, allspice, tomato paste, onion, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: butter, egg, celeriac, parsley, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, cornstarch, leek, onion, potato, garlic, vegetable broth