parsley, egg, celeriac, nutmeg & pastry flour recipes

8 recipes

Page 1

Porcini and Veal Soup with Crêpes

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Ingredients: pastry flour, egg, celeriac, parsley, nutmeg, chicken broth, beef sausage, milk, kohlrabi, carrot, vegetable oil, button mushroom

Breaded Celery Root Cutlet with Fried Eggs

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Ingredients: pastry flour, egg, celeriac, parsley, nutmeg, bread crumbs, milk, butter, shallot, white pepper, peas, canola oil, vegetable broth

Pancake Beef Soup

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Ingredients: pastry flour, egg, celeriac, parsley, nutmeg, beef stew meat, ghee, milk, peppercorn, carrot, bay leaf, clove, leek, onion

Beef Broth with Ravioli

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Ingredients: pastry flour, egg, celeriac, parsley, nutmeg, ground sausage, beef short ribs, milk, bread, butter, peppercorn, carrot, vegetable oil, bay leaf, leek, onion, chervil

Pretzel Pancakes with Creamed Spinach

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Ingredients: pastry flour, egg, celeriac, parsley, nutmeg, ghee, heavy cream, milk, butter, pretzels, blue cheese, shallot, cabbage, fennel, carrot, spinach, garlic, scallion

Horseradish Soup with Oxtail Roll

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Ingredients: pastry flour, egg, celeriac, parsley, nutmeg, beef sausage, oxtail, bread crumbs, ghee, heavy cream, butter, horseradish, peppercorn, carrot, bay leaf, clove, leek, onion

Lentils Soup with Spaetzle

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Ingredients: pastry flour, egg, celeriac, parsley, nutmeg, pancetta, buttermilk, heavy cream, quark, peppercorn, balsamic vinegar, marjoram, carrot, bay leaf, lentils, onion, garlic, vegetable broth

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pastry flour, egg, celeriac, parsley, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, cornstarch, leek, onion, potato, garlic, vegetable broth