parsley, egg, eggplant, pecorino & canned whole tomato recipes

2 recipes

Page 1

Throwdown Eggplant Parmesan

womansday.com

Ingredients: pecorino, eggplant, canned whole tomato, egg, parsley, flour, fresh mozzarella, bread, mozzarella, fontina, butter, roasted red peppers, basil, honey, vegetable oil, olive oil, oregano, thyme, onion, garlic, chili flake

Moussaka

foodnetwork.com

Ingredients: pecorino, eggplant, canned whole tomato, egg, parsley, ground lamb, flour, milk, butter, chevre, lemon, extra virgin olive oil, ginger powder, raisins, honey, red wine, bay leaf, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg, cayenne