parsley, egg, olive oil, bread, canned tomato & smoked paprika recipes

2 recipes

Page 1

Spanish chickpea balls with Romesco sauce

taste.com.au

Ingredients: bread, egg, smoked paprika, parsley, olive oil, canned tomato, slivered almonds, bread crumbs, flour, cumin, lemon, paprika, vegetable oil, coriander powder, arugula, cilantro, chile pepper, garlic, canned chickpea

POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: bread, egg, smoked paprika, parsley, olive oil, canned tomato, ground beef, chicken stock, prosciutto, ground pork, parmesan, ricotta, milk, fontina, seasoned bread crumbs, white wine, basil, carrot, oregano, fennel seed, thyme, onion, garlic