parsley, egg, olive oil, butter, tomato paste & cayenne recipes

11 recipes

Page 1

Vegemite pasties

eatwell.co.nz

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, ground beef, flour, yeast extract spread, vegetable oil, onion

Macarona Bel Bechamel ~ Egyptian Macaroni with Bechamel

thebigsweettooth.com

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, ground beef, flour, short-cut pasta, milk, mozzarella, onion

Ricotta and Spinach Stuffed Herb Crepes

andreasrecipes.com

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, chicken broth, parmesan, ricotta, unbleached all-purpose flour, basil, tomato, baby greens, sugar, canned tomato, garlic

Herbed Crepes With Ricotta, Green Peppers and Tomato Sauce

food.com

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, chicken broth, parmesan, ricotta, flour, brown sugar, basil, tomato, bell pepper, canned tomato, garlic

Veal goulash with parsley dumplings

womensweeklyfood.com.au

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, veal steak, beef stock, parmesan, flour, self-raising flour, milk, paprika, bell pepper, onion, garlic, caraway

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, white wine, shallot, brandy, carrot, bay leaf, thyme, onion, garlic, nutmeg

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, lobster, heavy cream, panko, celery, lemon, white wine, shallot, rosemary, carrot, long-grain white rice, tomato, garlic, tarragon, cognac

Burgers with Caramel Onions and Cocktail Sauce

eatsmarter.com

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, ground beef, worcestershire, bread crumbs, bread, horseradish, ketchup, lemon, red onion, balsamic vinegar, shallot, lettuce, marjoram, red wine, mayonnaise, confectioners’ sugar, cognac, mustard

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, tomato, thyme, onion, garlic

Tunisian Meatballs From 'One Good Dish' Recipe

seriouseats.com

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, chicken broth, ground beef, couscous, flour, milk, bread, cumin, paprika, ginger powder, raisins, vegetable oil, clove, cinnamon, coriander powder, saffron, cilantro, onion, turmeric, garlic, scallion, nutmeg

Tunisian Meatballs From 'One Good Dish'

seriouseats.com

Ingredients: butter, egg, parsley, olive oil, tomato paste, cayenne, chicken broth, ground beef, couscous, flour, milk, bread, cumin, paprika, ginger powder, raisins, vegetable oil, clove, cinnamon, coriander powder, saffron, cilantro, onion, turmeric, garlic, scallion, nutmeg