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parsley
egg
white wine
peas
beef stock
parsley, egg, white wine, peas & beef stock recipes
1 recipes
Page 1
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef stock, white wine, egg, peas, parsley, beef roast, flour, butter, celery, zucchini, carrot, olive oil, button mushroom, tomato paste, onion, potato, garlic
parsley
egg
white wine
peas
beef stock