parsley, egg, white wine, thyme, shallot & marjoram recipes

3 recipes

Page 1

Sauteed Lamb With Artichoke And Mint Jus

cdkitchen.com

Ingredients: white wine, shallot, marjoram, egg, parsley, thyme, veal stock, rack of lamb, bread crumbs, extra virgin olive oil, rosemary, fresh mint, artichoke, olive oil, tomato

Oysters Souvenir de Tahaa

greatchefs.com

Ingredients: white wine, shallot, marjoram, egg, parsley, thyme, oyster, bread crumbs, heavy cream, flour, butter, lemon, chive, fresh mint, olive oil, oregano, lime

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: white wine, shallot, marjoram, egg, parsley, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, carrot, bay leaf, olive oil, tomato paste, tomato, onion, garlic, cayenne