parsley, eggplant, canned chickpea & ginger root recipes
6 recipes
Page 1
Quick okra, eggplant and turmeric stew
gourmettraveller.com.au
Ingredients: ginger root, eggplant, parsley, canned chickpea, olive oil, tomato, onion, turmeric, garlic, okra
Chickpea and Eggplant Curry
noracooks.com
Ingredients: ginger root, eggplant, parsley, canned chickpea, cumin, brown rice, coriander, fire-roasted tomato, olive oil, bell pepper, garam masala, onion, turmeric, garlic
Baked Eggplant, Chickpeas, and Green Chile
thedailymeal.com
Ingredients: ginger root, eggplant, parsley, canned chickpea, cumin, paprika, pomegranate molasses, jalapeno, olive oil, onion, mint, canned tomato, garlic, pomegranate
Curried Ratatouille
bhg.com
Ingredients: ginger root, eggplant, parsley, canned chickpea, chicken broth, butter, feta, sweet pepper, red onion, cherry tomato, zucchini, rosemary, raisins, curry, garlic
Vegetable Tagine
goodhousekeeping.com
Ingredients: ginger root, eggplant, parsley, canned chickpea, slivered almonds, cumin, cauliflower, red onion, preserved lemon, harissa, olive oil, butternut squash, cinnamon, coriander powder, cilantro, canned tomato, garlic, vegetable broth
Spiced tuna steak with chickpea curry
bbc.co.uk
Ingredients: ginger root, eggplant, parsley, canned chickpea, chicken stock, tuna steak, cumin, red onion, green mango, coriander, fresh mint, grapeseed oil, vegetable oil, jalapeno, baby greens, cilantro, onion, chile pepper, coconut milk, sugar, turmeric, garlic, lime, chili flake