parsley, eggplant, tomato, green olives & pork back ribs recipes
1 recipes
Page 1
Lemon and Garlic Crusted Rack of Pork with Caponata
supervalu.ie
Ingredients: pork back ribs, green olives, eggplant, parsley, tomato, pine nut, celery, lemon, red onion, red wine vinegar, basil, olive oil, capers, oregano, new potato, garlic