parsley, extra virgin olive oil, bay leaf, green lentils & cauliflower recipes
2 recipes
Page 1
Swiss Chard Soup with Lentils and Cauliflower
pinabresciani.com
Ingredients: cauliflower, extra virgin olive oil, bay leaf, parsley, green lentils, parmesan, ditalini, rosemary, chard, onion, vegetable broth
Roasted Roots with Mustard Horseradish Dressing
theawesomegreen.com
Ingredients: cauliflower, extra virgin olive oil, bay leaf, parsley, green lentils, pine nut, horseradish, coconut oil, lemon, kabocha squash, carrot, dijon mustard, beetroot, parsnip, onion, brussels sprout, garlic, vegetable broth