parsley, extra virgin olive oil, bay leaf, vegetable broth & leek recipes

9 recipes

Page 1

Conchiglie with Salmon and Artichoke

lacucinaitaliana.com

Ingredients: extra virgin olive oil, bay leaf, parsley, leek, vegetable broth, salmon, pasta shell, lemon, artichoke

30 Minute Healthy Vegetable Soup

andiemitchell.com

Ingredients: extra virgin olive oil, bay leaf, parsley, leek, vegetable broth, cauliflower, kale, broccoli, carrot, thyme, sweet potato, garlic

30 Minute Healthy Vegetable Soup

andiemitchell.com

Ingredients: extra virgin olive oil, bay leaf, parsley, leek, vegetable broth, cauliflower, kale, broccoli, carrot, thyme, sweet potato, garlic

Leek and Bean Soup (vegetarian and vegan-friendly)

eatthelove.com

Ingredients: extra virgin olive oil, bay leaf, parsley, leek, vegetable broth, butter, white beans, olive oil, oregano, thyme, onion, garlic

BEAN FREE VEGETARIAN MINESTRONE SOUP

cookrepublic.com

Ingredients: extra virgin olive oil, bay leaf, parsley, leek, vegetable broth, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, carrot, oregano, baby greens, potato, canned tomato, garlic

Green lentil, vegetable and orzo stew

olivemagazine.com

Ingredients: extra virgin olive oil, bay leaf, parsley, leek, vegetable broth, bread, orzo, celery, cherry tomato, shallot, zucchini, fennel, olive oil, garlic, tarragon, green lentils

BEAN FREE VEGETARIAN MINESTRONE SOUP

yummly.co.uk

Ingredients: extra virgin olive oil, bay leaf, parsley, leek, vegetable broth, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, carrot, tomato, oregano, baby greens, potato, garlic

Rutabaga Stew with Quinoa & Saffron

ellerepublic.de

Ingredients: extra virgin olive oil, bay leaf, parsley, leek, vegetable broth, parmesan, kale, carrot, rutabaga, tomato, saffron, thyme, onion, red quinoa, potato, garlic, chili flake

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: extra virgin olive oil, bay leaf, parsley, leek, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, white pepper, olive oil, corn, tomato, green beans, onion, potato, garlic