Parsley And Extra Virgin Olive Oil And Black Olives And Basil And Capers Recipes

Roman Tomato Salad

giadzy.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, canned anchovy, balsamic vinegar, tomato, garlic

Garlicky Greek Spaghett

cookingclassy.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, spaghetti, feta, kalamata olives, tomato, garlic

Pasta with gratin-style tomatoes

myitalian.recipes

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, bread crumbs, parmesan, pecorino, short-cut pasta, tomato

Island Style Linguine

allrecipes.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, anchovy paste, linguine, tomato, oregano, sugar, garlic

Neapolitan Stuffed Peppers

recipeselected.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, bread crumbs, parmesan, bread, egg, bell pepper, garlic

Mediterranean-style Cod Fish Fillet

kuali.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, fish stock, cod, flour, cherry tomato, tomato paste, thyme, garlic

Grilled Panzanella Salad

italianfoodforever.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, bread, red onion, zucchini, red wine vinegar, tomato, bell pepper, garlic

Spaghetti Puttanesca Recipe

timesofindia.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, canned anchovy, parmesan, spaghetti, green olives, tomato, garlic, chili flake

Spaghetti Puttanesca

crushmag-online.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, canned anchovy, parmesan, spaghetti, short-cut pasta, white wine, canned tomato, garlic, chili flake

Zesty Roasted Chicken with Mediterranean Potatoes

crecipe.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, chicken broth, chicken thighs, feta, lemon, orange, orange juice, mint, potato

Pasta Puttanesca

today.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, canned anchovy, spaghetti, tomato sauce, white wine, red onion, olive oil, oregano, garlic

Linguini Puttanesca

foodnetwork.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, canned anchovy, clam juice, linguine, white wine, shallot, marinara sauce, tomato, oregano, garlic

Caponata (Italian Eggplant Relish)

cdkitchen.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, canned anchovy, pine nut, celery, red onion, eggplant, red wine vinegar, tomato, bell pepper, sugar, garlic

Black and Green Tapenade with Goat Cheese Crostini Recipe:

whatscookingamerica.net

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, canned anchovy, bread, goat cheese, green olives, chive, tomato, oregano, thyme, sugar, garlic

Navy Bean Nicoise

marthastewart.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, celery, lemon, shallot, dijon mustard, egg, white beans, tomato, green beans, baby greens, red leaf lettuce, potato

Spaghettoni with Nolche olives, lemon scented tomatoes and oregano from Vendicari

finedininglovers.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, spaghetti, pecorino, bread, lemon, honey, bay leaf, tomato, oregano, onion, sugar, garlic

Olive Tapenade - 3 Ways

oliveoiltimes.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, anchovy paste, almond, lemon, lemon balm, paprika, orange, kalamata olives, green olives, red wine vinegar, rosemary, garlic

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, shallot, red wine vinegar, olive oil, tomato, bell pepper, thyme, garlic

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: extra virgin olive oil, basil, parsley, capers, black olives, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, lemon, yeast, shallot, egg, olive oil, pimiento-stuffed green olives, oregano, bell pepper, sugar, garlic, giardiniera