parsley, extra virgin olive oil, butter, white wine, shallot & fennel recipes
5 recipes
Page 1
'Food & Wine' Magazine's Crunchy Baked Fennel Recipe
seriouseats.com
Ingredients: butter, white wine, shallot, fennel, extra virgin olive oil, parsley, parmesan, flour, panko, thyme, garlic
Whole snapper with Vinnies’ grape and fennel beurre blanc
eatwell.co.nz
Ingredients: butter, white wine, shallot, fennel, extra virgin olive oil, parsley, red snapper, cream, grape, lemon, white pepper, olive oil, thyme
CUBE OF RISONI WITH SAFFRON, RED PRAWNS, CITRUS FRUITS AND ASPARAGUS
academiabarilla.it
Ingredients: butter, white wine, shallot, fennel, extra virgin olive oil, parsley, shrimp, parmesan, orzo, celery, orange, carrot, onion, asparagus
Vintner’s Grill Bouillabaisse
winemag.com
Ingredients: butter, white wine, shallot, fennel, extra virgin olive oil, parsley, shrimp, scallop, squid, mussel, red snapper, baguette, lemon, tomato soup, olive oil, sugar, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: butter, white wine, shallot, fennel, extra virgin olive oil, parsley, mussel, canned anchovy, celery, lemon, dill, zucchini, fresh mint, basil, carrot, dijon mustard, radish, capers, watercress, tarragon, vegetable broth