parsley, extra virgin olive oil, canned tomato, red onion & preserved lemon recipes
2 recipes
Page 1
Quick lamb tagine with tabbouleh
deliciousmagazine.co.uk
Ingredients: red onion, preserved lemon, extra virgin olive oil, parsley, canned tomato, chicken stock, lamb neck, bulgur, lemon, olive oil, cilantro, prunes, garlic, ras el hanout, canned chickpea
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: red onion, preserved lemon, extra virgin olive oil, parsley, canned tomato, chicken stock, lamb shank, almond, pistachio, bulgur, cumin, lemon, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, olive oil, cinnamon, saffron, onion, mint, turmeric, garlic, ras el hanout, pomegranate