parsley, extra virgin olive oil, carrot, oregano, egg & canola oil recipes
2 recipes
Page 1
Spicy Harissa Lamb Meatballs with Feta
abeautifulplate.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, oregano, canola oil, ground lamb, milk, bread, feta, harissa, bay leaf, tomato paste, cinnamon, onion, canned tomato, garlic
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, egg, parsley, oregano, canola oil, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, basil, canned whole tomato, olive oil, chinese eggplant, arugula, bell pepper, onion, sugar, garlic