parsley, extra virgin olive oil, dijon mustard, cherry tomato & canned chickpea recipes
6 recipes
Page 1
Mediterranean Chopped Salad
incredibleegg.org
Ingredients: cherry tomato, extra virgin olive oil, dijon mustard, parsley, canned chickpea, feta, kalamata olives, romaine, cucumber, red wine vinegar, egg
Summer Peas and Green Bean Salad
cleanfoodcrush.com
Ingredients: cherry tomato, extra virgin olive oil, dijon mustard, parsley, canned chickpea, lemon, red onion, basil, peas, green beans, garlic
Next Level Niçoise Salad with Crispy Chickpeas and Caper Vinaigrette
loveandoliveoil.com
Ingredients: cherry tomato, extra virgin olive oil, dijon mustard, parsley, canned chickpea, canned tuna, honey, white wine vinegar, grapeseed oil, egg, capers, butter lettuce
Vegetarian Cobb Salad
feelgoodfoodie.net
Ingredients: cherry tomato, extra virgin olive oil, dijon mustard, parsley, canned chickpea, blue cheese, shallot, romaine, red wine vinegar, egg, baby greens, avocado
Pasta Salad with Beans
cuisineathome.com
Ingredients: cherry tomato, extra virgin olive oil, dijon mustard, parsley, canned chickpea, hard salami, parmesan, fresh mozzarella, ziti, red onion, kalamata olives, basil, white wine vinegar, green beans, garlic
Mediterranean Salad with Crispy Chickpeas & Herbed Vinaigrette
cleaneatingmag.com
Ingredients: cherry tomato, extra virgin olive oil, dijon mustard, parsley, canned chickpea, feta, romaine, chive, cucumber, fresh mint, basil, white wine vinegar, egg, hummus, garlic