parsley, extra virgin olive oil, dijon mustard, kalamata olives & artichoke recipes
4 recipes
Page 1
Mediterranean Farro Salad With O Citrus Champagne Vinaigrette
ooliveoil.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, dijon mustard, parsley, farro, shallot, sun dried tomato, champagne vinegar, white pepper, garlic
Healthy Mediterranean Spiralized Zucchini Recipe
rainbowdelicious.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, dijon mustard, parsley, feta, lemon, red onion, zoodles, garlic powder, red wine vinegar, chickpea, oregano, canned tomato
Antipasto Salad
tasteandtellblog.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, dijon mustard, parsley, salami, pepperoni, provolone, red onion, cherry tomato, lettuce, roasted red peppers, red wine vinegar, sugar, garlic
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, dijon mustard, parsley, pine nut, pecorino, short-cut pasta, lemon, shallot, sun dried tomato, rosemary, basil, oregano, avocado oil, prunes, garlic, chili flake