parsley, extra virgin olive oil, dijon mustard, kalamata olives & zucchini recipes
4 recipes
Page 1
Greek Power Bowls
damndelicious.net
Ingredients: kalamata olives, zucchini, extra virgin olive oil, dijon mustard, parsley, couscous, feta, roasted red peppers, eggplant, cucumber, red wine vinegar, olive oil, oregano, garlic
Mediterranean Style Grain Bowls Recipe with lentils and chickpeas
themediterraneandish.com
Ingredients: kalamata olives, zucchini, extra virgin olive oil, dijon mustard, parsley, farro, feta, lemon, cherry tomato, shallot, za'atar, sumac, chickpea, lentils, avocado, garlic
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: kalamata olives, zucchini, extra virgin olive oil, dijon mustard, parsley, feta, celery, white balsamic vinegar, fennel, carrot, capers, oregano, arugula, bell pepper, onion, summer squash, canned chickpea
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: kalamata olives, zucchini, extra virgin olive oil, dijon mustard, parsley, feta, celery, white balsamic vinegar, fennel, carrot, capers, oregano, arugula, bell pepper, onion, summer squash, canned chickpea