parsley, extra virgin olive oil, fresh mozzarella & canned chickpea recipes
6 recipes
Page 1
Easy Marinated Chickpea Salad
livesimply.me
Ingredients: fresh mozzarella, extra virgin olive oil, parsley, canned chickpea, red onion, balsamic vinegar, cherry tomato, cucumber, red wine vinegar, basil
Tomato, mozzarella and chickpea pan bake
womensweeklyfood.com.au
Ingredients: fresh mozzarella, extra virgin olive oil, parsley, canned chickpea, parmesan, ricotta, rustic italian bread, cherry tomato, kalamata olives, basil, egg, capers, garlic
Antipasto Salad Recipe - (4.7/5)
keyingredient.com
Ingredients: fresh mozzarella, extra virgin olive oil, parsley, canned chickpea, salami, balsamic vinegar, romaine, basil, honey, tomato, black olives, bell pepper, garlic, canned artichoke
Pasta Salad with Beans
cuisineathome.com
Ingredients: fresh mozzarella, extra virgin olive oil, parsley, canned chickpea, hard salami, parmesan, ziti, red onion, cherry tomato, kalamata olives, basil, white wine vinegar, dijon mustard, green beans, garlic
Pasta Salad with Italian Dressing
littlebroken.com
Ingredients: fresh mozzarella, extra virgin olive oil, parsley, canned chickpea, bow-tie pasta, feta, lemon, dill, cauliflower, red onion, cherry tomato, cucumber, red wine vinegar, honey, garlic, italian seasoning
Chard and Vegetable Saute
ericajulson.com
Ingredients: fresh mozzarella, extra virgin olive oil, parsley, canned chickpea, parmesan, celery, lemon, cherry tomato, carrot, chard, button mushroom, black olives, bell pepper, onion, garlic, scallion