parsley, extra virgin olive oil, green olives, red onion & rosemary recipes
3 recipes
Page 1
Griddled tuna stemperata
deliciousmagazine.co.uk
Ingredients: red onion, green olives, extra virgin olive oil, rosemary, parsley, tuna steak, cherry tomato, red wine vinegar, capers, oregano, chile pepper, sugar, garlic
Roasted fennel and rosemary beef with capsicum almond salsa
womensweeklyfood.com.au
Ingredients: red onion, green olives, extra virgin olive oil, rosemary, parsley, beef sirloin, almond, lemon, olive oil, oregano, fennel seed, bell pepper, chile pepper, garlic
Rack of lamb with escalivada and pickled onions
bbc.co.uk
Ingredients: red onion, green olives, extra virgin olive oil, rosemary, parsley, canned anchovy, rack of lamb, lemon, peppercorn, eggplant, raspberry vinegar, capers, apple cider vinegar, thyme, chile pepper, sugar, garlic