parsley, extra virgin olive oil, kalamata olives, canned tomato & artichoke recipes
2 recipes
Page 1
Halibut with Artichoke and Olive Caponata
foodnetwork.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, parsley, canned tomato, halibut, celery, red onion, red wine vinegar, raisins, olive oil, capers, sugar
Healthy Mediterranean Spiralized Zucchini Recipe
rainbowdelicious.com
Ingredients: kalamata olives, extra virgin olive oil, artichoke, parsley, canned tomato, feta, lemon, red onion, zoodles, garlic powder, red wine vinegar, dijon mustard, chickpea, oregano