parsley, extra virgin olive oil, lemon, eggplant & carrot recipes
7 recipes
Page 1
Baba Ghanoush Power Bowl
cleaneatingmag.com
Ingredients: lemon, eggplant, extra virgin olive oil, carrot, parsley, cucumber, tahini, tomato, black olives, quinoa, garlic
"Baba Ghanoush"
soscuisine.ch
Ingredients: lemon, eggplant, extra virgin olive oil, carrot, parsley, pine nut, pita, celery, paprika, tahini, radish, garlic
Roasted Vegetables With Tahini Sauce Recipe
archanaskitchen.com
Ingredients: lemon, eggplant, extra virgin olive oil, carrot, parsley, walnut, zucchini, za'atar, broccoli, tahini, bell pepper, onion, garlic
Middle Eastern Vegetarian Dolma
mygorgeousrecipes.com
Ingredients: lemon, eggplant, extra virgin olive oil, carrot, parsley, paprika, long-grain white rice, tomato paste, tomato, bell pepper, onion, garlic, scallion, caraway
Selection of Finger Food With Dips
supervalu.ie
Ingredients: lemon, eggplant, extra virgin olive oil, carrot, parsley, yogurt, celery, cherry tomato, paprika, chive, cucumber, snap peas, olive oil, radish, garlic
5 GRAINS SPAGHETTI WITH PISTACHIO AND VEGETABLE PESTO
academiabarilla.it
Ingredients: lemon, eggplant, extra virgin olive oil, carrot, parsley, pistachio, spaghetti, dill, taggiasca olives, zucchini, fennel, basil, pumpkin, thyme, edible flowers, garlic
Pita Pockets with Roasted Veggies and Hummus
happykitchen.rocks
Ingredients: lemon, eggplant, extra virgin olive oil, carrot, parsley, pita, cumin, paprika, tahini, chickpea, baby greens, bell pepper, hummus, turmeric, garlic, ras el hanout, chili flake, pomegranate