parsley, extra virgin olive oil, olive oil, bay leaf & cherry tomato recipes
4 recipes
Page 1
Frank Camorra: Coca de recapte
gourmettraveller.com.au
Ingredients: cherry tomato, extra virgin olive oil, bay leaf, parsley, olive oil, flour, yeast, zucchini, polenta, bell pepper, onion, sugar, garlic
Seared scallops and asparagus with white beans
goodfood.com.au
Ingredients: cherry tomato, extra virgin olive oil, bay leaf, parsley, olive oil, scallop, lemon, white pepper, white beans, thyme, watercress, onion, asparagus, garlic
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: cherry tomato, extra virgin olive oil, bay leaf, parsley, olive oil, bread, orzo, celery, shallot, zucchini, fennel, leek, garlic, tarragon, vegetable broth, green lentils
Easy Greek Chicken Gyros with Tzatziki
aheadofthyme.com
Ingredients: cherry tomato, extra virgin olive oil, bay leaf, parsley, olive oil, chicken breast, greek yogurt, pita, feta, lemon, dill, red onion, romaine, cucumber, oregano, mint, garlic