parsley, extra virgin olive oil, onion, chili flake, carrot & pecorino recipes
5 recipes
Page 1
Homemade Orecchiette with Braciole
cookingwithnonna.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, onion, chili flake, beef stew meat, orecchiette, red wine, bay leaf, canned tomato, garlic
Zuppa di Fagiole e Zucca
italianfoodforever.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, onion, chili flake, chicken broth, bread, celery, cannellini beans, olive oil, butternut squash, tomato, garlic
Naked Pasta: Make This Gnudi Marinara
foodrepublic.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, onion, chili flake, parmesan, ricotta, flour, basil, red wine, white pepper, egg, tomato, garlic
Porcini & Tomato Bread Soup
italianfoodforever.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, onion, chili flake, pesto, bread, celery, basil, olive oil, tomato, porcini, garlic, vegetable broth
Healthy Spaghetti & Meat Sauce Meal Prep
flavcity.com
Ingredients: pecorino, extra virgin olive oil, carrot, parsley, onion, chili flake, ground chicken, celery, cracked pepper, lemon, fennel, honey, marinara sauce, bay leaf, olive oil, tomato paste, oregano, arugula, chile pepper, garlic, shirataki noodles