parsley, extra virgin olive oil, parmesan, chicken stock & nutmeg recipes
6 recipes
Page 1
Italian Egg Drop Soup (Stracciatella Alla Romana)
internationalcuisine.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, nutmeg, semolina, lemon, egg, chili flake
Pasta with Kabocha Parmesan Sauce
kitchenkonfidence.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, nutmeg, spaghetti, heavy cream, lemon, kabocha squash, shallot
Florentine Meatballs
foodnetwork.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, nutmeg, ground turkey, bread crumbs, provolone, flour, milk, butter, egg, spinach, onion, garlic
Harvest Moon Macaroni - Rachael Ray
food.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, nutmeg, flour, milk, butter, macaroni, cheddar, paprika, hot sauce, butternut squash, thyme, onion, garlic
Mediterranean Bean and Bacon Soup
foodnetwork.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, nutmeg, pancetta, bread, celery, white wine, canned cannellini beans, carrot, bay leaf, tomato paste, cavolo nero, onion, garlic
Cauliflower Soup with Anchovy Breadcrumb Topping
foodnetwork.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, parsley, nutmeg, canned anchovy, bread crumbs, milk, butter, white wine, cauliflower, rosemary, onion, potato, garlic, cayenne